Mama Sita’s Filipino Sawsawan Three Ways

Recipe Written By : Nina Alcantara 

Ingredients:

For Sweet Sinamak

¼ cup Mama Sita’s Sinamak Vinegar

1.5tbsp Brown Sugar

For Garlic Vinegar

¼ cup Mama Sita’s Coconut Nectar Vinegar

2 cloves Peeled and Bruised Garlic 

Black Pepper to taste

For Spiced Vinegar Blend

¼ cup Mama Sita’s Sinamak Vinegar

1 Fresh Chilli chopped

¼ Red Onion, finely chopped

2 tsp Sesame Oil

Method:

Mix ingredients in a small bowl. 

Do a taste test before serving and adjust sugar/soy sauce based on preference.

This sauce can be made in advance. Store in an air-tight glass jar and refrigerate until needed.